Friday, March 20, 2009

Are u worth your salt.....?



Man this food is so salty.... Hmmm a little bit more salt pls the food tastes bland...

Which salt do u use....

No i'm not talkin about the brand i'm talkin about the salt...

Normal salt...? Whats that?

Well many of us just take this divine thing very casually...Did u know that the taste of the food that u cook actually depends about 70% on the amount and type of salt you add to it. Yes u read it right also on the type of salt. Why does one say that the food is bland u need more salt. Thats because adding salt actually brings out the other flavors in your food. It comes in the category of food enhancers... and u still call it JUST SALT.... HOW RUDE.....

There are a large varieties of salt available to us today but whats sad is that we still use the table salt and the iodized salt for everything..... HOW BORING....Did u know that the word "salary" was the name for a soldier's pay in the army of ancient Rome which included a large ration of salt, which was a spice of high value and also a medium for exchange. Do u realize how important salt was... And why go so far... remember Dandi March....?




Infact, there is a particular kind of salt that one can use for a particular kind of food variety... a different for fishes and a different for meats.. one for potatoes and the other for Ice creams... There is so much u dont know...

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Its all about having fun with food. Capiche?